Yogurt Cake with Cinnamon

Directions

• Reserve the yeast. Put all the other ingredients in the blender and then whisk until completely homogeneous. Leave beating for 3 minutes.
• Put the yeast into the dough and then divide it into silicone molds or another that can go to the microwave.
• Then bake for 4 minutes at high power. After that time, check if the cake is baked. You can do a test by placing a toothpick inside the dough.