Sweet and Savory American Pancakes

Directions

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  From all the listed ingredients, mix the mass well with a mixer until it is smooth (without lumps) and leave it to stand for about 10 minutes.
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  Heat a hot plate, then bake smaller pancakes (approximately two in a smaller pan, three in a larger one) on a heated pan, without fat.
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  Serve the pancakes immediately while hot. Coat them as desired: fruit syrup, honey, jam, sweet cream cheese, whipped cream, sweet-sour cream, or any filling you like.