Healthy chia pudding served in a glass cupCourse: Healthy, Puddings
1 cup (200 ml) of soy drink
3 tablespoons of chia seeds
1 teaspoon of cinnamon
5 pecan nuts (or other dried fruit of your choice)
- Mix all the ingredients and leave in the refrigerator for a few hours, preferably overnight.
- When you want to eat, just add the toppings and that’s it. We suggest adding a layer of natural Greek yogurt and finishing with figs, hazelnuts and a drizzle of honey.