Chocolate Fantasy with Hazelnuts

Directions

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  Mix all the ingredients (except chocolate and hazelnuts) until you get a smooth mass, then add the hazelnuts.
• 
  Sprinkle a little flour in a baking dish, then put the mixture and bake at 200 ° C for about half an hour.
• 
  When the cake is baked, prepare the icing.
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  Melt the chocolate with a little oil and water over low heat, then pour over the cake.