Avocado, Banana and Cocoa Cream
Course: CreamServings
4
servingsIn a few short minutes you can prepare a treat, which you just have to cool down well. When you take a look at the ingredients, it will be clear to you that this healthy cream can also serve as a breakfast for big gourmets.
Ingredients
2 ripe avocados
1 banana
25 g cocoa
60 ml of coconut milk
2 tablespoons honey
1 teaspoon vanilla
Directions
-
Peel the avocado and a banana and cut them into smaller pieces. -
Put all the ingredients in a blender and blend until the mixture is smooth. If you want your dessert to be less thick, add a little more milk while mixing. -
Transfer to glass jars and refrigerate well. Sprinkle with chopped nuts before serving.
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