Apricot Smoothie with Rosemary
Course: DnBServings
1
servingsPrep time
5
minutesIngredients
40 ml of Whiskey
20 ml apricot brandy
20 ml of lemon juice
10 ml sugar syrup
ice
rosemary
apricots
Directions
Put all the ingredients (except rosemary) in a shaker and shake well.
Put the apricot cut into quarters in a cooled glass. Pour the prepared cocktail and finally enrich with a stem of rosemary. Ice cubes can also be added. Serve immediately.
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